Ok guys, as requested, here’s a simple recipe for the best pecans ever that my Dad pretty much made up! WARNING: these are highly addictive! – And a great Paleo snack!
2 tablespoons coconut oil
Nature’s Way Extra Virgin Organic Coconut Oil, 32-Ounce
1 cup pecans
1 lb. Fresh Shelled Georgia Pecans
Himalayan sea salt
Sherpa Pink Himalayan Salt (1lb Bag Extra-Fine Grain)
Heat oil over med heat until melted, add pecans, stir frequently until they start to brown. Remove from heat sprinkle with salt!
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